Homemade Mango Ice Cream made from Juicy Mangoes – घर पर बनाये मैंगो आइसक्रीम – Eat homemade ice cream, it is made very easily.
We want to taste the variety of ice cream but our Budget problem stops us. Now the budget problem will be easy, yes you can also enjoy your favourite mango ice cream by making it at home. That too at a great cost to the market.
Homemade Mango Ice Cream made from Juicy Mangoes – घर पर बनाये मैंगो आइसक्रीम
Ingredients for Mango Ice Cream
- Condensed milk – 100 ML ( 1 Cup )
- Mango pulp – 250 Gm ( 2 Cup )
- Cream – 200 Gm ( 2 Cup )
- Sugar – 1 tbsp
- Lemon – 1/4 cup
- Cinnamon – A Pinch
Homemade Mango Ice Cream made from Juicy Mangoes – घर पर बनाये मैंगो आइसक्रीम
How to Make Mango Ice Cream
- Keep the cream in the fridge for 4-5 hours and store it.
- Then pour this cream in a bowl and take it from the churner or beaters
- Stir until the cream looks like foam.
- Now mix mango pulp, sugar, condensed milk, cinnamon and lemon juice and churn again.
- Now put it in an Ice cream moulds as desired or in a normal ice cream tray or any bowl.
- Let it remain in the freezer for 5-6 hours or overnight.
In this way your favourite Homemade Mango Ice Cream made from Juicy Mangoes – घर पर बनाये मैंगो आइसक्रीम is ready. If you want, you can also put saffron in it. In the same way, we will definitely bring a more delicious dish, ice cream, chutney etc. for you.