Shahi Lauki ( Bottle Gourd ) Recipe : Bottle Gourd is a vegetable that is not liked by everyone and many people don’t even know what it looks like. In such a situation, if we make them and feed them in a great way, then they will not be able to recognize.
Shahi Lauki (bottle gourd) is a dish that is easy to make and delicious to eat. So let us now see what ingredients will be required to make it and how it will be made.
Shahi Lauki ( Bottle Gourd ) Recipe
Ingredients for Shahi Lauki ( Bottle Gourd ) Recipe
- Bottle Gourd (Lauki) – 1 kg
- Cheese ( Paneer ) – 100gm Fine Chips
- Oil – 1 big tbsp
- Onion – 1 Chopped
- Ginger & Garlic – 1 inch Chopped
- Tomato – 1 Chopped
- Green Chilli – 2 Chopped
- Red Chilli Powder – 1 tbsp
- Coriander Powder – 1 tbsp
- Amchur Powder – 1/4 tbsp
- Fennel (coarse) – 1/2 tbsp
- Turmeric Powder – 1/4 tbsp
- Cumin – 1/4 tbsp
- Garam Masala – 1/2 tbsp
- Salt – As per Taste
Shahi Lauki ( Bottle Gourd ) Recipe
How to Make Shahi Lauki ( Bottle Gourd ) Recipe
- Peel the gourd first, remove the pulp and separate it.
- Cut the gourd into small pieces and boil it in salt water
- Remove the seeds from its pulp,and grind it in the mixer along with the Cheese ( paneer )
- Now put oil in a pan and heat it.
- Will sprinkle cumin seeds and add onions and fry it till it turns brown.
- Now add all the spices and mix them with a spoon.
- Add tomatoes and stir with this spoon.
- When all the spices are cooked then add the grinded cheese and pulp paste in it
- Now put the gourd pieces in it and cook for 10 minutes, covered.
- Now spread the coriander leaves over it
Your Shahi Lauki ( Bottle Gourd ) is ready, serve it finely and spread the cheese on it. Hope you liked our recipe, and comment us for any information.